Pakistan’s Water Reserves Drop to Critical Levels Amid Dry Winter
Usman Danish
March 22, 2025
Pakistan’s Water Reserves Drop to Critical Levels Amid Dry Winter
Climate Change
How Climate Change And Women Are Connected In Pakistan’s Crisis
A Waseem Khattak
March 2, 2025
PESHAWAR – In Pakistan, climate change and women are deeply connected, yet this crisis is rarely talked about. As extreme weather
Peshawar’s Pollution Crisis: Can Artificial Rain Be The Answer?
Nader Khan
February 18, 2025
Peshawar’s pollution crisis: can Artificial Rain be the answer?
Water crisis in Afghanistan threatens lives amid climate challenges
Aziz Buneri
January 18, 2025
Water crisis in Afghanistan threatens lives amid climate challenges
Use of mercury in gold mining challenged in Peshawar High Court
Usman Danish
January 13, 2025
The Peshawar High Court (PHC) has been moved to take action against the use of mercury in gold mining activities in
Tale of Wilting Palms: How the Date Palm Plantation in Peshawar Cost millions
Hidayat Ullah Khan
November 27, 2024
Peshawar, a city already facing terrorism and urban challenges, now faces an ecological disaster in the form of its failed date
Water Crises in Pakistan : Center seeks Action Plan for Water Resources Management from Provinces
Aziz Buneri
October 20, 2024
PESHAWAR – Water crisis in Pakistan remains a critical and escalating challenge. The country experiences water shortages for most of the
KP Invests Rs203bn in 413 Eco-Friendly Projects Over Eight Years
Aziz Buneri
October 16, 2024
PESHAWAR — Over the past eight years, the Khyber Pakhtunkhwa (KP) government has invested a remarkable Rs203.2bn in 413 eco-friendly projects,
Pakistan’s Water Crisis: A Looming Threat to Lives and Livelihoods
Hidayat Ullah Khan
October 13, 2024
Pakistan’s water crisis has reached a critical point, threatening food security and endangering millions of lives. The 2023 United Nations Global
Flooded Lands, Struggling Farmers: Charsadda’s Agricultural Challenge
Islam Gul Afridi
October 11, 2024
Fifty-year-old Bakht Munir begins the harvest season on his 20-acre farm in Charsadda, where for years, he has only cultivated brsandi,